Keeping food processing equipment well lubricated can be a challenge. Callum Ford, national marketing manager at Lubrication Engineers (LE), outlines the challenges associated with the lubrication of food processing equipment and explains how to address these challenges. He says that a significant challenge in keeping food processing equipment lubricated is
While no grease can truly be an “all-purpose” lubricant, aluminium complex grease is a valuable multifunctional, multipurpose product. Since they first came into the market in the 1960s, they have undergone numerous improvements, especially in terms of water resistance and thermal and mechanical stability. Callum Ford, National Marketing Manager at
Finding a way to deal with stubborn chicken fat is a problem for the poultry business, further compounded when food grade lubrication is mistaken for fat. While the main focus at Lubrication Engineers (LE) South Africa is creating comprehensive lubrication solutions to help customers protect and manage their assets, the company’s holistic
Agricultural equipment is a major capital investment. Yet many farmers risk compromising their equipment and experiencing failures due to using incorrect or poor transmission fluids in their tractors, bailers, trucks and other machinery. The purpose of transmission fluid is to lubricate the components of a vehicle’s transmission and to act
